Great as that was and still is, sometimes all you really want is to dine out and have the option for unlimited servings of sashimi, grilled beef or sizzling pork belly. Last updated on 5 October 2020. Window on the Park, the all-day restaurant at Holiday Inn Singapore Orchard City Centre has a 1-for-1 dining deal from as low as S$68.89 net for 2 persons (roughly S$34 nett per person) for its international buffet. Promotion: Birthday girls and boys receive a free bottle of wine and sushi cake when they dine at Shin Minori during their birthday month. To cleanse your palate after all that meat, included in the buffet is a selection of hot and cold salads, rice, beef goulash, breads and fresh fruits. The a la carte buffet here works a little differently from the rest on this list as there is no menu to order from. You’ll practically see dishes burst into flames -from the flambeed Triple Tomahawk (S$180 for 1.5kg / S$480 for 5kg) to the Smokey Copper Pot (S$30) – consisting chewy morsels of Spanish Octopus. Conveniently located at Clarke Quay Central and reasonably priced at $45.90 ($54.02 after GST), reservations for a meal here are strongly recommended. Prices here start at a comfortable $19.80 nett for lunch and $30.80 nett for dinner, which is really affordable considering that a standard plate of Nasi Padang at a food court can easily set you back by $15. Already signed up? A la carte buffet prices and promotions are subject to change without prior notice. © All rights reserved. If you are looking for an ala carte buffet with a slight twist – they even have laksa presented as congee – then Oscar’s is a place to check out. Whatever your food cravings may be, satisfy them at one of these 7 a la carte restaurants the next time you head out with your family or friends. Within minutes from clicking the send button, diners will receive their chosen dishes. Valid until 31 December 2020. *Rewards may change at any time. For those who aren’t so keen on seafood or looking for variety, there are also beef, chicken and pork options on the menu. Their buffet menu features over 220 dishes that include sashimi, sushi of all types, teppanyaki, yakimono, tempura, ramen and more. You can book the discounted vouchers here. Read More…, https://iwandered.net/hotel-buffets-dining-promotions-under-the-new-normal-of-theatrical-presentations-sunday-brunch-deliveries-contactless-ordering/. At S$398 and meant to be good for 2 persons, it is priced roughly in line with a 2 person Sunday brunch at the hotel’s Brasserie les Saveurs. The hotel has collaborated with Moet Hennessy Diageo for a “boozy brunch” that includes no less than 15 types of dishes including Boston Lobster and a decadent Crab Salad topped with caviar, 4 kinds of cocktails (2 servings each), fruit juice and even a bowl of rojak. Yes, timings are slightly too early or too late, but we assure you that it is definitely worth the slight inconvenience. Out of the 4 buffets I visited during the new normal, I would have to say that Colony’s presentation was the best of the lot. I dropped by on a Friday to check out their Seafood Dinner (S$96 per adult / S$48 per child on Fridays and Saturdays) and was quite impressed with the level of service and also the way dishes were presented. fancy takeaway brunch from st. regis singapore. Under the new normal, Colony still offers something different for each day. Ash and Elm at InterContinental Singapore has revamped its post-circuit breaker ala carte menu with one that’s called Ash and Elm Fuego. Prices range from $12 to $20 nett. Tenkaichi Japanese BBQ Restaurant Source: Facebook | Tenkaichi Japanese BBQ … Price (per adult): $33 nettPromotions: Choose to add additional quality cuts of beef like wagyu ribeye (200g), wagyu striploin (300g) or Black Angus bone-in ribeye (700g) to your buffet spread. Without further ado, here are some noteworthy hotel dining promotions to check out under the new normal (phase 2 in Singapore): window on the park at holiday inn singapore orchard city centre. For just $30, you get unlimited servings of beef (ribeye and striploin), pork (ribs and pork belly), chicken (winglet, sausage and satay) and baked dory fish. Promotions: Save up to 10 per cent off on your total bill when you purchase cash vouchers on Chope. In buffet style, food is placed in a public place, and the diners can serve themselves as they like. Like most self-professed foodies in Singapore, the one thing that made everything feel better during Circuit Breaker was the fact that you could get your favourite food delivered from your preferred restaurant, cafe or hawker. Valid until 31 December 2020. The all-you-can eat concept remains alive and well and I checked out five different hotels (four for buffets and one for its new menu) to see how they have adapted to the new normal – some through the clever use of technology while others through age-old hospitality practices. Your email address will not be published. Dine safe at your favourite a la carte buffets! Pro-tip: Don’t forget to make a reservation at least a day before heading down because they are usually packed during the weekends. [embed]https://www.instagram.com/p/CBE5LsIHlXl/?utm_source=ig_web_copy_link[/embed]. Alternatively, you can also email me at bino (at) iwandered.net. Middle Eastern specialties such as Fishna Beef Kebab and Asbe Djej are definitely rarely found in Singapore. Indeed, the idea of diners scooping up their favorite dishes from the buffet spread seems to be a distant reality for now. There is a different QR code to be scanned dependent on the type of meal you are there for. If you don’t like our faces, listen to our fortnightly podcast E-Junkies where we lepak one corner with famous people, Your daily good stuff - AsiaOne stories delivered straight to your inbox, AsiaOne Online Pte Ltd. Company Registration No. 11:30am to 2:30pm (last order at 1:50pm) A la carte buffet prices and promotions are subject to change without prior notice. Instead, waiters come around to your table with large skewers of flame-grilled meats and slice them directly on your plate.